Our Granny's All Natural
Original Recipe - Since 1967!
Join us for delish!
* Nightly Specials *
THURSDAY ~ Filet Mignon Roselli
Begin with our family's famous Sunny Italy® dinner salad or house antipasto &
Laura's stone-hearth baked focaccia. David's handcut Filet Mignon Roselli
grilled to perfection served with a mushroom red wine demi sauce,
includes side of pasta. $27
FRIDAY ~ Ricotta Gnocchi with Bolognese Sauce
Pillows of house made ricotta gnocchi, sauce of our light cream
pork & beef sauce, finished with Pecorino Romano and fresh basil.
Includes choice of
Sunny Italy® salad or Aunt Jennifer's antipasto & focaccia. $19
SATURDAY ~ Grilled Garlic Shrimp Scampi
Skewer of Grilled Jumbo fantail shrimp basted in a garlic-wine
marinade with spaghetti in a garlic butter sauce.
Includes choice of Sunny Italy® salad or Aunt Jennifer's antipasto & focaccia. $21
105 E. Main Street
East Bend, North Carolina
1 block off Hwy 67 (Reynolda Rd.)
Just minutes from Wake Forest University
Yes be sure to reserve your puffs
when you arrive :)
We accept and encourage reservations - please call 336-699-4898 to schedule.
Open since 2006! We prepare recipes daily with the same care, warm conversation and passion as our families have shared from generation to generation ~ kitchen to kitchen ~
Enjoy! David & Laura Roselli